Chicken Lasagna

Chicken Lasagna Recipe

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Chicken Lasagna Recipe

This quick and easy chicken lasagna recipe is a favorite in our home. I wish I can count the times I have made this chicken lasagna for my family. So many times, when I have run out of ideas, my husband and children will ask me 'when can we eat lasagna again?'. We are all familiar with a recurring recipe, and this is one of them.

The raindrops are settling on the kitchen windows. Two little sunbirds take cover on the window sill outside the kitchen window. Staring in as if they know what's coming. I always wonder if they know what I am doing and are eager for some scraps. Maybe it is the warmth of the kitchen they long for. The stove has been preheated and the lasagna mixture is cooking in a saucepan, waiting to be assembled.

The atmosphere in the house is warm, comfortable, quiet and as lunchtime nears, the excitement increase, the chatter becomes louder, the jokes increase, the anticipation is evident on the faces of my young children, whom I love dearly. They love this chicken lasagna recipe, and cannot wait for their share.

As for the white wine used in the chicken lasagna, we decided to go with a good quality Sauvignon Blanc. There are a myriad of great white wine choices but we tend to favor pinot grigio or sauvignon blanc. These lighter-style wines will bring out the flavor of your chicken lasagna without overwhelming it. Avoid robust and oaky white wines like chardonnay. Once the food is cooked, the oak influence may cause your dish to taste bitter.

I am certain this chicken lasagna recipe will put a smile on the faces of your friends and family, this is the reason why I am sharing this recipe with you. Please tell me what you think of this recipe. I welcome any suggestions.

Thank you, and enjoy this chicken lasagna recipe. With love.

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Recipe Info

Yield

Serves: 8

Nutrition

Calories: 615
Carbs: 45g
Fat: 32g
Protein: 37g

Cooking Times

15 min
Preparation Time
0 Hours and 15 Minutes
30 min
Cook Time
0 Hours and 30 Minutes
45 min
Total Time
0 Hours and 45 Minutes

Preparation

Ingredients

Directions

  1. Preheat the oven to 200°C (400°F)
  2. Prepare the lasagna according to the package instructions
  3. In a saucepan, melt the butter and toss the chopped chicken and spinach and season to taste with the nutmeg, salt, and pepper
  4. Bind the mixture with the flour and gradually pour in the white wine, chicken stock, and the cream. Bring to the boil, then remove from the heat. Spread half the quick tomato sauce in the bottom of an ovenproof dish and put a layer of lasagna over this. Pour over a third of the chicken mixture. Repeat with the remaining chicken mixture and lasagna, until the dish is nearly full. Finish off the top with the rest of the tomato sauce and sprinkle with the grated cheddar. Cook for 20 minutes until bubbly and crispy on the top of the lasagna. Cut into desired slices and serve. Garnish with basil leaves.

Current Rating

3.75

3.75 from 8

75%
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2
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Latest Comments

Natalie Horton
Easy chicken lasagne recipe. The good thing is the plenty of wine that is left over. Good choice of wine too. We enjoyed the leftover wine while we had this chicken lasagna. Thanks for this recipe. ❤️❤️ 5.00
November 9 , 2021

Rose Sherwood
This is a very easy chicken lasagna recipe. Thank you. Now I can rest easy, knowing I have a recipe so simple and quick. Love it. 5.00
October 15 , 2021

Johnny Hickson
This is a good and easy chicken lasagna recipe. Heck, even my children can make this chicken lasagna recipe. 5.00
September 8 , 2021

Elijah Weir
By far the easiest and tastiest chicken lasagna recipe I have tried. Simple directions and quick in the oven. Great recipe. Thanks for sharing. 5.00
August 3 , 2021

Bobby McFarlane
Fantastic, quick, and easy chicken lasagna recipe. I have been to so many websites, and every time I leave because the cooking method is too long and tedious. Not this one. Bookmarked and saved. Thanks for sharing. 5.00
July 5 , 2021

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The Cooking Cat is a home cooking project launched by husband and wife Chef Couples Iwan and Marna Ross. It initially started off as an experimental cooking project and quickly grew into a community-based cooking project. All recipes featured on the Cooking Cat website are the results of food trend analytics collected by Iwan Ross, an oasis for food bloggers. SCP provides food bloggers with recipe page templates, a recipe database, food blog topic suggestions, and much more. We thank them for their continued support and the success we celebrate as The Cooking Cat. They are also responsible for the success story behind The Smoking Chimney.

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